Brookdale chefs knife
Made by Scott Gregan in Timaru New Zealand
Made from Sandvik 12c27 stainless steel hardened to 59 Hrc.
blade length 170 mm
weight is 160 gram
height of the blade is 42 mm
Handle is Blue dyed Backwood with brass pins
Brookdale knives are made by the 16 year old talented knife maker Scott Gregan from the South Island of New Zealand. Scott uses excellent materials such as the Sandvik steel, stabilised wood for the handles. What makes this knife so attractive is the mix of excellent forging, great fit and finish off the knife and having an eye for beautiful design.
The sharpness is also something to mention as ist is very good out off the box.
The knife comes in a customer knife pouch for protection and transport.