Murata Buho Ko – Hocho Japanese Knife
Steel: blue 1 steel at 61-63 HRC
Length: 120mm blade length
Height: 40mm blade height at the heel
Handle size: 115 mm
Takeo Murata san is a blade smith from Koichi Japan and specialises in making the blue steel knives with the traditional Korouchi finish.
The Murata Buho line is a great introduction knife to Japanese knives.
Get the traditional looks and enjoy the sharpness that blue 1 carbon steel offers.
This is a great little knife good for small garnishes on a chopping board.
The sharpness level from carbon steel.
Traditional Korouchi finish and ho wood handle.
Nice and outspoken Hamon line.
These knives are carbon steel, they need to be wiped down to avoid rusting.