Yanigiba 230mm


3 in stock

SKU: AK- 130-1-1-1-1 Categories: ,


Technical specs:


Steel: White 2 carbon steel with softer carbon cladding

Blade length: 230 mm Right hand bevel for right hand users only

Blade height: 30mm

Weight: 160g

Handle: octagonal rosewood with silver nickel spacers


A single bevel ( ground on one side ) blade for slicing delicate raw fish. This knife is very thin behind the edge and is great for slicing boneless fish flesh or meat. The bevel is ground on the right hand side and therefore only suitable for right hand users.

The knife is paired with a luxurious ebony and buffalo handle with silver nickel highlights.

The knife does not come with a gift box.





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